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Chez Dad

Notes from the kitchen

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Trafton

Cubano, cafe con leche

November 15, 2015 by Trafton

Versailles Restaurant in Miami.

Filed Under: food, restaurants, travel Tagged With: Cubano, Miami, versailles

Hoshigaki

November 15, 2015 by Trafton

Two weeks in. Damn.

Filed Under: food Tagged With: fermentation, Hoshigaki, persimmon

Market Haul

July 20, 2015 by Trafton

Fresh chamomile and anise hyssop from the Embarcadero Farmer’s Market, bro

Filed Under: food Tagged With: anise hyssop, chamomile, farmer's market

Brewing 101

April 23, 2015 by Trafton

Grain tea – the start to our pale ale. Baking the spent grains into bread. Super sweet, taste just like grape nuts.

Filed Under: drinks Tagged With: beer, brewing, pale ale

Vesper Martini

April 23, 2015 by Trafton

Z.

Filed Under: drinks Tagged With: martini, vesper martini

Bitter Orange Marm

April 23, 2015 by Trafton

Makings of Seville orange marmalade, and diabetes

Filed Under: food Tagged With: cooking, marmalade, orange, seville oranges

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